AHI Certified Dietary Manager Consultant Support

AHI's dedicated team of Culinary Specialists are here to support you towards exceptional dining experiences and operational excellence. With a focus on enhancing food quality, ensuring regulatory compliance, and optimizing resources, we offer a comprehensive suite of services tailored to meet the unique needs of Assisted Living (AL) and Skilled Nursing Facilities (SNF).

From specialized texture modification training to certified ServSafe instruction, our goal is to empower your team with the knowledge and tools needed to thrive in today's demanding healthcare environment. We're committed to your success, one delicious dish at a time. Explore our services today and discover how we can elevate culinary services in your facility.

BENEFITS OF AHI’s CDM Support

  • Hands on food quality and service optimization

  • Altered texture and beverage education

  • Interim CDM Support

  • ServSafe Instruction and Exam Proctoring

  • Survey Readiness & Clinical Documentation Support

  • Food Safety & Cleanliness Audits

  • Plan of Correction Assistance and Implementation

  • Policy & Procedure Development and Revision

We offer Minnesota Department of Health (MDH) approved Certified Food Protection Manager (CFPM) renewal courses. [MDH approved CFPM renewal courses.]